bloomin' onion rings

Recipe by
Patrick Meyer
Greenville, SC

Just like you get in the restaurant, but a heck of a lot easier to make!

yield 4 -6
prep time 30 Min
cook time 15 Min
method Deep Fry

Ingredients For bloomin' onion rings

  • SPECIAL SAUCE
  • 3/4 c
    mayonnaise
  • 1 1/2 Tbsp
    creamy style horseradish
  • 1/2 tsp
    hot wing sauce
  • 1 1/4 tsp
    paprika
  • 1/8 tsp
    garlic powder
  • 1/8 tsp
    onion powder
  • 1/4 tsp
    salt
  • 1 pinch
    black pepper
  • 1 pinch
    white pepper
  • 1 pinch
    cayenne
  • 1 pinch
    cumin
  • 1 pinch
    dried oregano
  • ONION RINGS
  • 2 c
    flour
  • 4 tsp
    salt
  • 4 Tbsp
    paprika
  • 2 tsp
    cayenne
  • 1 1/4 tsp
    black pepper
  • 1 tsp
    garlic powder
  • 1 tsp
    onion powder
  • 1/2 tsp
    cumin
  • 1/2 tsp
    white pepper
  • 4
    eggs
  • 1 qt
    milk
  • 3
    sweet onions

How To Make bloomin' onion rings

  • 1
    Mix sauce ingredients together in a small bowl. Cover and chill for several hours. Uncover and stir occasionally
  • 2
    Slice onion 3/4 inch thick and separate into rings. Soak in water for 5 minutes.
  • 3
    Heat oil to 350 F. Combine flour and all of the spices. Whisk eggs and milk.
  • 4
    Shake excess water off onion slices. Dredge in flour, Submerge in milk and water, and dredge in flour again.
  • 5
    Fry until deep golden brown. Serve with sauce.
ADVERTISEMENT