beef steak tomatoes with garden herbs

(2 ratings)
Recipe by
Kima McCartney
Chattaroy, WA

This is a very good side dish to take to a BBQ.

(2 ratings)
yield 8 serving(s)
prep time 30 Min

Ingredients For beef steak tomatoes with garden herbs

  • 4
    green onions, finely chopped
  • 4
    tomatoes, beef steak
  • 1/2 c
    fresh herbs, chopped
  • salt and pepper to taste
  • 1/2 c
    plain lowfat yogurt
  • 3 Tbsp
    olive oil
  • 2 Tbsp
    lemon juice
  • 1 tsp
    hot peppers (jalapeno or serrano) minced
  • 1
    clove garlic, minced
  • 1
    sweet onion, sliced

How To Make beef steak tomatoes with garden herbs

  • 1
    Combine green onion, garlic, chiles and lemon juice.
  • 2
    Beat in olive oil and yogurt gradually.
  • 3
    Add salt and pepper.
  • 4
    Finely chop herbs and add. This may be done in a food processor or blender.
  • 5
    Refrigerate.
  • 6
    Serve over sliced tomatoes and onions.

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