baked onions
(2 ratings)
No Image
Use these in place of baked potatoes for a change of pace. Excellent with steak or grilled chicken and salad.
(2 ratings)
prep time
20 Min
cook time
1 Hr
Ingredients For baked onions
-
1onion per person
-
garlic salt
-
butter
-
beef bouillon, cubes
-
mozzarella cheese slices
-
water
How To Make baked onions
-
1Peel and core onions, but don't cut through completely. Place on square of heavy duty aluminum foil. Place 1 tablespoon of water and a bouillon cube in center of onion. Sprinkle each onion with garlic salt and top with a pat of butter. Bring corners of foil up and twist over onion, forming a packet. Bake one hour at 350*. When done, peel back foil, top each onion with a slice of cheese and broil til cheese is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT