baked herbed spinach
Very good side. I love spinach and this is my favorite way to fix it
yield
6 serving(s)
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For baked herbed spinach
-
1 conion, finely chopped
-
1 lclove garlic, minced
-
1/4 cbutter
-
5 pkgfrozen chopped spinach (thaw)
-
1 ccream
-
1 cmilk
-
3/4 cparmesan cheese, grated
-
1/2 cfresh bread crumbs
-
1marjoram leaf; crumbled
-
1 tspsalt
-
1/4 tsppepper
How To Make baked herbed spinach
-
1Preheat oven to 350 degrees. Sauté onion and garlic in butter until tender.
-
2Combine all ingredients except 1/4 cup Parmesan. Turn into greased 2 quart baking dish.
-
3Sprinkle top with reserved cheese. Bake for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT