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baked corn casserole

(1 rating)
dixie_tn1 avatar
Recipe by
Penny R
@dixie_tn1
Atoka, TN

Many variations can be used with this recipe. Adding ingredients like cheese, ham, green onions, diced jalapenos, etc. are easily done.

(1 rating)
yield 4 -6

Ingredients For baked corn casserole

  • 1 box
    Jiffy corn muffin mix
  • 1 can
    whole kernel corn, drained
  • 1 can
    cream style corn
  • 1 c
    sour cream
  • 1/2 stick
    butter, softened
  • 1
    egg

How To Make baked corn casserole

  • 1
    Preheat the oven to 350 degrees. Butter a 2-quart casserole dish or spray with nonstick cooking spray. In a large bowl, combine all the ingredients. Mix well. Pour into the casserole dish. Cover and bake for 30 minutes. Uncover and bake for 30 to 35 more minutes, or until set and the top is golden.
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