baked corn

(1)
Recipe by
Debra Schweikert
Springfield, VA

This is definitely comfort food!

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(1)
yield 4 serving(s)
prep time 10 Min
cook time 40 Min

Ingredients For baked corn

  • 1 can
    corn (15 oz.)
  • 1 1/2 tsp
    sugar
  • 1 c
    scalded milk
  • 1 tsp
    salt
  • 2
    eggs, well beaten
  • 1 Tbsp
    butter

How To Make baked corn

  • 1
    Preheat oven to 400 degrees.
  • 2
    In a medium mixing bowl, combine all the ingredients (except the butter).
  • 3
    Pour into a greased baking dish and bake for 40 minutes.
  • 4
    Take out of the oven and dot with the butter; serve.

Categories & Tags for Baked Corn:

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