baked asparagus with parm

(1 rating)
Recipe by
Patty Kimball
Upstate, NY

I "think" I got this recipe from a popular food program.... It's delicious and I make it frequently.

(1 rating)
yield serving(s)
cook time 20 Min

Ingredients For baked asparagus with parm

  • 1 bunch
    fresh asparagus spears
  • pinch
    salt
  • 1 tsp
    extra virgin olive oil
  • 1 tsp
    grated parmigan cheese (fresh or jarred works)

How To Make baked asparagus with parm

  • 1
    Cover baking sheet w/ foil for quick clean up.
  • 2
    Snap bottoms from asparagus spears.
  • 3
    Spread on baking sheet.
  • 4
    Add oil and roll asparagus through. Add salt.
  • 5
    Bake in 350 degree oven for 20-25 minutes or until they begin to brown. Roll asparagus a couple times during baking.
  • 6
    Add Parmesan cheese with 5 minutes of bake time left....Enjoy.
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