asparagus
(1 rating)
Matthew Howard's recipe. Love it!
(1 rating)
yield
4 serving(s)
method
Stove Top
Ingredients For asparagus
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1 bunchasparagus, fresh
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1 lglemon
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1 tspkosher salt
How To Make asparagus
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1Add asparagus to a pan of boiling water. Cook 3 min utes. Remove asparagus from boiling water and put into a ice bath to stop cooking.(this also keeps asparagus a bright green color)
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2Squeeze the juice of 1 lemon over asparagus and sprinkle with salt. You may also garnish with the lemon peel if desired.
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