asiago mashed cauliflower

Name: Asiago Mashed Cauliflower
Prep time: 10 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: 1 head cauliflower cut into small pieces; 1 teaspoon(s) salt; 4 ounce(s) cream cheese softened; 1/2 cup(s) shredded asiago cheese; 2 tablespoon(s) butter; 1 tablespoon(s) fresh parsley chopped; 1/4 teaspoon(s) black pepper

review

Recipe by

barbara lentz

@blentz8

beulah, MI

yummy

yield 2 -4

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For asiago mashed cauliflower

1

head cauliflower cut into small pieces
1 tsp

salt
4 oz

cream cheese softened
1/2 c

shredded asiago cheese
2 Tbsp

butter
1 Tbsp

fresh parsley chopped
1/4 tsp

black pepper

How To Make asiago mashed cauliflower

1
Place the cauliflower and 1/2 tsp salt to a pot and add enough water to cover cauliflower. Cook covered until very tender about 15 minutes. Drain

2
Transfer to a food processor and add the remaining ingredients and proccess until smooth.
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asiago mashed cauliflower

Ingredients For asiago mashed cauliflower

How To Make asiago mashed cauliflower

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