apple slaw (with no mayo)

(2 ratings)
Recipe by
Sheri Mullins
Midland, TX

A healthy dish that goes good with pork!

(2 ratings)
prep time 30 Min

Ingredients For apple slaw (with no mayo)

  • 1 c
    green cabbage, shredded
  • 1 c
    red cabbage, shredded
  • 1
    small apple, julienned
  • 1
    carrot, shredded
  • 1/2
    small red onion, chopped small
  • 1/2 c
    dried cranberries
  • 3-4 Tbsp
    light exta virgin olive oil
  • 1 tsp
    splenda
  • 1 Tbsp
    apple cider vinegar
  • pinch
    cumin
  • dash
    pepper
  • dash
    sea salt

How To Make apple slaw (with no mayo)

  • 1
    Thinly slice the apple and place slices in a bowl with water/lemon juice (ratio is 1 part lemon/4 parts water) to keep from turning brown.
  • 2
    Meanwhile shred cabbage and carrot with grater (can buy pre-packaged cole slaw mix.
  • 3
    Chop the onion into small pieces (larger if you like onions).
  • 4
    Take apple slices out of water, pat dry and slice into strips.
  • 5
    Toss all fruit/vegetables together; drizzle with olive oil to coat (don't drown).
  • 6
    Sprinkle with vinegar; splenda, salt and pepper; combine. Taste and adjust as needed (need more oil? splenda? salt/pepper?
  • 7
    Serve immediately.

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