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amish baked corn

(2 ratings)
lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

A simple and delicious side dish.

(2 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For amish baked corn

  • 2 c
    corn
  • 2
    eggs
  • 1 c
    milk
  • 1 Tbsp
    flour
  • 1 Tbsp
    sugar, optional
  • 1/2 tsp
    salt
  • 1 dash
    pepper
  • 2 Tbsp
    butter, melted
  • 1/2 c
    bread or cracker crumbs
  • 2 Tbsp
    butter

How To Make amish baked corn

  • 1
    Cook the corn. Beat the eggs and milk. Combine corn, eggs and milk, seasonings and 2 Tbsp butter. Mix well.
  • 2
    Pour into greased 1 1/2-quart baking dish.
  • 3
    Mix crumbs and butter and sprinkle over corn.
  • 4
    Bake at 350° for 40 minutes or until mixture is set.
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