aloha carrots

Recipe by
Vicki Butts (lazyme)
Grapeview, WA

A simple side dish that goes especially well with seafood. I'm guessing that the sauce would also work well with any veggie that you might want to 'Hawaiian up'.

yield 6 serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For aloha carrots

  • 4 1/2 c
    baby carrots
  • 3/4 c
    water
  • 3/4 tsp
    salt
  • 3 Tbsp
    brown sugar
  • 3/4 c
    crushed pineapple, drained
  • 3 tsp
    butter

How To Make aloha carrots

  • 1
    Combine carrots, water and salt in a saucepan.
  • 2
    Bring to boil, reduce heat to medium and cook until carrots are tender crisp, about 15 minutes.
  • 3
    Drain water, stir in sugar, pineapple and butter.
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