5 layer vegetable casserole

(1 rating)
Recipe by
TAMMY WADE
Lee's summit, MO

From my recipe box, given to me by my friend Jean, who has since passed on.. In memory of her and for Mother's Day... Enjoy!

(1 rating)
yield 10 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For 5 layer vegetable casserole

  • 2 can
    french style green beans (drained)
  • 1 can
    corn (drained)
  • 1 c
    shredded cheese
  • 1 c
    sour cream
  • 1 can
    cream of celery soup
  • 1 md
    onion, chopped
  • 1
    sleeve ritz crackers, crushed
  • 1/3 c
    butter, melted
  • 1 c
    slivered almonds

How To Make 5 layer vegetable casserole

  • 1
    Layer green beans in the bottom of a 9x13 pan. then layer the corn.
  • 2
    Combine the next 4 ingredients and layer on top of the corn. Combine the Ritz crackers and butter place on top.
  • 3
    next sprinkle the almonds on top. Bake at 350* for 30 minutes

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