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tina's e-z stir fry sauce

WisMs avatar
Recipe by
Tina Swain
@WisMs
Beaver Dam, WI

This is so nice to have in the frig. With all the veggies at peak, I just steam the veggies or stir fry and sauce them. Add meat if you choose. It smells divine too!

yield 2 cups
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For tina's e-z stir fry sauce

  • 1 1/4 c
    cold water
  • 2 Tbsp
    cornstarch
  • 1/3 c
    light or dark corn syrup
  • 1/4 - 1/2 tsp
    red pepper flakes
  • 2 clove
    garlic minced or crushed.
  • 1/2 tsp
    roasted sesame oil optional
  • 1/3 c
    soy sauce

How To Make tina's e-z stir fry sauce

  • 1
    dissolve the cornstarch in 1/3 cup of the water. Add to sauce pan along with the remaining 1 cup water and remaining ingredients. Bring to a simmer until thickened and glossy
  • 2
    Toss with any steamed tender crisp veggies or stir-fry. Refrigerate any left over sauce. SO easy and So divine! I love it on Egg Foo Young!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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