texas bean salsa

How To Make texas bean salsa

• 1

  First, drain and rinse the black beans and drain the rotel.
• 2

  After that add to a large mixing bowl.
• 3

  put your corn and microwave to warm the corn up.
• 4

  Next, chop your onion and add to the bowl as well.
• 5

  Once corn is thawed, add to the bowl and give the mixture a mix.
• 6

  Add your cilantro and juice 1/2 of the lime.
• 7

  Give another mix in the bowl and set in the fridge to chill until needed.
• 8

  Serve with low fat tortilla chips or veggies. *This is also good on chicken or fish.
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