sesame garlic asparagus
(1 rating)
Simple, quick, and absolutely delish.
(1 rating)
yield
5 +
prep time
10 Min
cook time
5 Min
method
Stove Top
Ingredients For sesame garlic asparagus
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2 lbasparagus, fresh
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2 Tbspbutter
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3 clovegarlic, minced
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1 tspitalian seasoning
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1 cwater
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1 Tbspchicken bouillon granules
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sesame seeds
How To Make sesame garlic asparagus
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1Wash and cut ends from asparagus. I usually cut about 2 1/2 to 3 inches off the bottom to make sure I've cut the stringy, hard end. Cut asparagus into 2 to 3 inch pieces. Set aside.
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2Melt butter in pan under medium heat and add minced garlic. Cook about one minute.
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3Add asparagus and sauté for about three minutes. Add Italian seasoning and cook for another minute.
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4Add bouillon to water and add to pan. Let asparagus simmer over medium to low heat for 3 minutes. Remove from pan and discard liquid. Top with sesame seeds serve immediately.
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