roasted corn
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I wanted to try a new corn recipe. My husband & I loved this recipe because it's delicious & new.
yield
2 serving(s)
prep time
10 Min
cook time
10 Min
method
Roast
Ingredients For roasted corn
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1 pkgcorn on the cob
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1/2 stickbutter, unsalted
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1 Tbspblack pepper
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1/2 cparmesan cheese
How To Make roasted corn
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1Preheat oven to 450. Prepare a baking sheet with nonstick foil. Prepare corn by cleaning the sill & breaking in half.
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2Place corn onto prepared baking sheet & season with butter, black pepper, & parmesan.
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3Roast for 10 minutes. Serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Roasted Corn:
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