Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

roasted acorn squash w/ applesauce

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

Another fall favorite, roasted squash sweetened w/ cinnamon and applesauce. Goes great w/ pork loin or roasted chicken w/ herbs.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 1 Hr 30 Min
method Bake

Ingredients For roasted acorn squash w/ applesauce

  • 1 lg
    acorn squash, cut in 1/2 lengthwise, seeded
  • 1/2 c
    unsweetened applesauce
  • 2 Tbsp
    melted butter
  • 1/2 tsp
    cinnamon
  • 1 pinch
    nutmeg
  • 1/4 tsp
    salt, optional

How To Make roasted acorn squash w/ applesauce

  • 1
    Heat oven to 400. Place squash, cut side up on a ribbed baking sheet. In bowl, mix remaining ingredients.
  • 2
    Spoon mix evenly into squash halves. Bake about 1 hr- 1-1/2 hrs or until tender. Cut into 3rds, and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT