parsnip bacon
(2)
This delicious recipe comes from Delish.com and Chef Quinn Hatfield of Hatfield's in L.A. Please take a few minutes to check out this site..some wonderful ideas and recipe there just like this one..this is just a sample of the great recipes you will find!
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(2)
yield
1 serving
prep time
15 Min
cook time
1 Hr 15 Min
method
Bake
Ingredients For parsnip bacon
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1 lg(1/2 pound) parsnip
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vegetable oil
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smoked salt
How To Make parsnip bacon
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1Using a sharp vegetable peeler, slice a large peeled parsnip lengthwise into thin strips.
Brush both sides with vegetable oil and place on a parchment paper-lined cookie sheet. -
2Season with smoked salt or season of choice.
Cover parsnips with sheet of parchment and top with another cookie sheet(to hold down flat).
Bake at 300^ for 1 hour and 15 minutes, until crisp. Let cool before serving.Serve with your favorite sandwich or soup and salad. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Parsnip Bacon:
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