opps! baked beans
This was an Opps! With a Capital O! I asked my grandson to go to the pantry and get me 1 large can of baked beans and a small can. He brought them back to me and I opened both of the cans. When I took the lid off the large can, it was SO thick, so was the little can. Well, now or I should have said "before" I should have put on my glasses! He had brought me two cans of "bean and bacon soup"! Well, what to do now? I looked in the pantry and behold, I didn't have any baked beans in it. Well, I said okay, here we go.
yield
12 serving(s)
prep time
5 Min
cook time
30 Min
method
Microwave
Ingredients For opps! baked beans
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1 lgcan of bean and bacon soup (condensed)
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1 smcan of bean and bacon soup (condensed)
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1 smcan cannelini beans
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4-6 Tbspketsup
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3 Tbspprepared mustard
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1/2 cpacked brown sugar
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dehydrated or fresh chopped onions to taste (optional)
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enough water (aprox 3/4 c. water
How To Make opps! baked beans
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1Open all cans. Drain the cannelini beans.
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2Add all ingredients to a 2 qt microwave dish. Stir to incorporate all ingredients
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3Place in Microwave uncovered for 30 minutes stirring every 8 minutes, adding water if too thick. Enjoy. What was an OPPS, turned into a SAVE!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Opps! Baked Beans:
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