mrs. tomlinson's broccoli casserole

Recipe by
Fran Murray
Fountain Hills, AZ

When I first got married, my husband's neighbor, Mary Ann Tomlinson, gave me this recipe at my Bridal shower. It uses Velveeta cheese and is quite yummy!

yield 6 to 8
prep time 5 Min
cook time 50 Min
method Bake

Ingredients For mrs. tomlinson's broccoli casserole

  • 1 lg
    package frozen chopped broccoli (16 oz)
  • 1 sm
    package velveeta cheese, cubed
  • 1 tube
    ritz crackers, crumbled
  • 1 stick
    unsalted butter

How To Make mrs. tomlinson's broccoli casserole

  • 1
    Preheat oven to 350 degrees.
  • 2
    Cook broccoli in a pot filled with water until the water just begins to boil. Immediately remove pot from stove and drain.
  • 3
    Add ½ stick of butter and the Velveeta cheese. Mix lightly. Pour into greased 13x9x2-inch baking dish or casserole pan.
  • 4
    Melt remaining ½ stick of butter. Add crumbled crackers. Sprinkle over the top of the pan.
  • 5
    Bake at 350 degrees for 30 to 40 minutes. Serves 6 to 8.
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