green beans w/truffle oil

Recipe by
Monika Rosales
Pembroke Pines, FL

adding white truffle oil and parmesan cheese makes this veggie side very special.

prep time 10 Min
cook time 20 Min
method Saute

Ingredients For green beans w/truffle oil

  • 1 bag
    green beans, fresh or frozen
  • 1 Tbsp
    butter
  • 2
    garlic cloves, sliced thin or crushed
  • 1 tsp
    white truffle oil
  • 1/4 c
    parmesan cheese

How To Make green beans w/truffle oil

  • 1
    In a saute pan, melt the butter and place the green beans, tossing them to fully incorporate the butter..
  • 2
    saute about 5-7 mins on med-high, constantly stirring, add in the garlic, put on low and cover 5 mins.
  • 3
    transfer to a platter sprinkle with salt and pepper, drizzle in the white truffle oil and add the parmesan cheese.
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