Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

fried okra

(2 ratings)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

I love fried okra and this is a great recipe. Nice and crispy!

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 15 Min
method Deep Fry

Ingredients For fried okra

  • 1 bag
    (12 oz.) frozen okra, thawed
  • 1 c
    yellow corn meal
  • 3/4 c
    all purpose flour
  • 1/4 tsp
    salt
  • 1/4 tsp
    ground pepper
  • 1 c
    milk
  • oil for deep frying

How To Make fried okra

  • 1
    Mix together flour and cornmeal. Season with salt and pepper to taste
  • 2
    soak the okra milk, then dredge in flour-cornmeal mixture.
  • 3
    Place okra in deep hot oil and fry on medium-high heat until golden brown. Stir occasionally so all sides get browned.
  • 4
    Drain on a wire rack or paper towel. Sprinkle with just a small pinch more of salt.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT