favorite low carb coleslaw

Recipe by
Carol Hampton
Van Alstyne, TX

I've tried red wine vinegar, but white vinegar or apple cider vinegar would work just as well.

yield 6 serving(s)
prep time 10 Min
method Blend

Ingredients For favorite low carb coleslaw

  • 1 bag
    coleslaw, 16 oz.
  • 1 lg
    onion, chopped fine
  • 4 stalk
    celery, chopped fine
  • 2/3 c
    sour cream
  • 1/3 c
    mayonnaise
  • 1/3 c
    vinegar
  • 2 Tbsp
    lemon juice
  • 2 Tbsp
    splenda
  • 1/2 tsp
    black pepper
  • 1/2 tsp
    celery salt

How To Make favorite low carb coleslaw

  • 1
    In large mixing bowl, combine coleslaw, onion and celery.
  • 2
    In another mixing bowl, combine the rest of ingredients. Blend until smooth.
  • 3
    Pour dressing over slaw mixture and stir until well distributed.
  • 4
    Refrigerate one hour before serving.
  • 5
    Tip: I have experimented with my favorite spices also, such as paprika, garlic powder, onion salt, turmeric, dried herbs, etc. and it always turns out delicious.
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