cucumbers in cream

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 1 Hr
method Refrigerate/Freeze

Ingredients For cucumbers in cream

  • 3 md
    cucumbers, peeled and thinly sliced
  • 1 md
    onion, thinly sliced
  • 2 c
    water
  • 1/2 tsp
    salt
  • 3/4 c
    whipping cream
  • 1/4 c
    sugar
  • 1/4 c
    vinegar
  • chopped fresh parsley for garnish

How To Make cucumbers in cream

  • 1
    In a bowl, combine cucumbers, onions, water and salt. Let stand for 1 hour; drain and rinse. In a serving bowl, mix cream, sugar and vinegar. Add cucumbers and onion; toss gently. Sprinkle with parsley for garnish. Makes 6-8 servings.
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