creamed spinach casserole

(1 rating)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

Love different ways to prepare spinach to get all those good vitamins it contains. This recipe is SO creamy and yummy! Recipe:Tasteof home.com Photo: Foodandwine.com 05-25-14

(1 rating)
yield 10 serving(s)
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For creamed spinach casserole

  • 2 can
    (10.75 oz. ea) cream of chicken soup
  • 1 pkg
    (8 oz.) cream cheese, cubed
  • 1/2 c
    milk
  • 1/2 c
    grated parmesan cheese
  • 4 c
    herb seasoned stuffing cubes
  • 2 pkg
    (10 oz. ea.) frozen chopped spinach, thawed and squeezed dry

How To Make creamed spinach casserole

  • 1
    In a large bowl, beat the soup, cream cheese, milk and Parmesan cheese until blended. Stir in stuffing cubes and spinach.
  • 2
    Spoon into a 2-qt. baking dish coated with cooking spray. Bake, uncovered, in a preheated 350º oven for 35-40 minutes or ntil heated through.
  • 3
    This can easily be divided in half for fewer servings.
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