corn casserole
This recipe was prepared by Sue Shackley for our January, 2014, meeting.
cook time
1 Hr
method
Bake
Ingredients For corn casserole
-
15 ozcan whole corn drained
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15 ozcan cream style corn
-
1 csour cream
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2eggs
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8 1/2 ozcorn muffin mix or 1 cup self rising corn meal
-
1 stickbutter
How To Make corn casserole
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1Melt 1 stick of butter in pan. Mix and pour over batter. Bake for 1 hour at 350.
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