cauliflower fritters

How To Make cauliflower fritters

• 1

  Mix flour coriander,paprika, oil, salt, and beer. I used Bud light you can use any kind of beer you like but depending on the beer the flavor can change especially is you use a stout or dark beer.
• 2

  Let the batter sit in a warm place for 30 minute. I just sat mine on the table where the sun was hitting it.
• 3

  Cook cauliflower in salted boiling water until done. Drain and set aside.
• 4

  Heat deep fryer to 375 degrees. Coat cauliflower in batter and deep fry until golden
• 5

  Serve with marinara or ranch.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card