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cajun-grilled corn on the cob

(6 ratings)
DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

A great addition to any barbecue. Recipe is from Cooking Light Magazine.

(6 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Grill

Ingredients For cajun-grilled corn on the cob

  • 1 tsp
    dried oregano
  • 1 tsp
    paprika
  • 3/4 tsp
    garlic powder
  • 3/4 tsp
    onion powder
  • 1/2 tsp
    salt
  • 1/4 tsp
    dried thyme
  • 1/8 tsp
    cayenne pepper
  • 1/4 tsp
    black pepper
  • 4
    ears corn, with husks
  • 2 tsp
    butter, melted

How To Make cajun-grilled corn on the cob

  • 1
    Prepare grill. Combine first 8 ingredients in a small bowl; set aside.
  • 2
    Pull husks back from corn (do not remove) and scrub silks. Brush butter over corn; sprinkle with spice mixture.
  • 3
    Place corn on grill rack and grill 12 minutes or until done, turning occasionally. Husks can be used as a handle to turn the corn..
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