broccoli casserole
(1 rating)
This is very tasty and a different way to serve a vegetable side when we're all tired of boiled broccoli or canned green beans.
(1 rating)
yield
6 -8
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For broccoli casserole
-
1 lbfresh broccoli
-
1 pkg(8 oz.) velveeta shreds
-
1sleeve ritz crackers, crushed
-
1/2 stickbutter
How To Make broccoli casserole
-
1Preheat oven to 350
-
2Cut broccoli into bite size pieces and boil for just 2 minutes. Drain and put into a 9x9 glass casserole/baking dish.
-
3Mix velveeta with broccoli.
-
4Mix cracker crumbs with butter and spoon over broccoli mixture.
-
5Bake for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Broccoli Casserole:
ADVERTISEMENT