baby carrots with brown sugar and mustard

(7 ratings)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

This is a simple side dish with a bit of tang from the mustard that we enjoy.

(7 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For baby carrots with brown sugar and mustard

  • 3 lb
    baby carrots
  • 3 Tbsp
    unsalted butter
  • 2 1/2 Tbsp
    light brown sugar
  • 1 Tbsp
    grainy dijon mustard

How To Make baby carrots with brown sugar and mustard

  • 1
    Blanch, steam, or microwave carrots until tender-crisp.
  • 2
    Drain well.
  • 3
    Melt butter in medium skillet over medium heat.
  • 4
    Stir in brown sugar and mustard to make a smooth sauce.
  • 5
    Add carrots and toss to coat. Cook 1 minute longer.

Categories & Tags for Baby Carrots With Brown Sugar And Mustard:

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