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aunt normy's vegetable casserole

Debbie1inmykitchen avatar
Recipe by
Debbie Hall
@Debbie1inmykitchen
Wabash, IN

Got this from my sister-in-law years ago. This has been a favorite of the family ever since. I don't like it quite as hot, so I cut back on onions and cheese.

yield 8 serving(s)
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For aunt normy's vegetable casserole

  • 2 sm. can
    veg all
  • 1 c
    miracle whip
  • 1
    med. chopped onion
  • 1 sm
    package of monterey jack cheese w/ jalapenos
  • 1 tube
    ritz butter crackers
  • 1 stick
    butter, melted

How To Make aunt normy's vegetable casserole

  • 1
    Pre-heat oven to 350 degrees. Drain Veg All. Shred Monterey jack cheese w/jalapenos. Melt butter. Chop onions finely. Take 1 tube of Ritz crackers and make crumbs.
  • 2
    In med. bowl, add Veg All, Shredded Cheese, onions and Miracle Whip. Mix well.
  • 3
    In small bowl, mix cracker crumbs and butter.
  • 4
    Spray or butter 10x13 glass casserole dish.
  • 5
    Spread vegetable mixture into dish. Top with buttered cracker crumbs. Bake 40 min.
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