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asparagus with yogurt, lemon & chives

(2 ratings)
DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

Asparagus and lemon are perfect combinations in this delicious vegetable side dish.

(2 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For asparagus with yogurt, lemon & chives

  • 2 pkg
    10-oz. packages frozen asparagus, cooked in 1/2 cup boiling water for 5 minutes and drained
  • 1 Tbsp
    butter, melted
  • 1/2 c
    nonfat yogurt
  • 3 Tbsp
    fresh lemon juice
  • 1/4 c
    chives, chopped
  • 2 Tbsp
    breadcrumbs
  • 2 Tbsp
    parmesan cheese

How To Make asparagus with yogurt, lemon & chives

  • 1
    Arrange cooked asparagus in a shallow baking dish and brush with melted butter.
  • 2
    Stir together the yogurt, chives and lemon juice and spread over the asparagus.
  • 3
    Combine crumbs and parmesan cheese and sprinkle on top. Bake at 350 degrees for 15 minutes or until heated through. Broil for a few seconds to brown the crumbs and serve at once.
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