scalloped pineapple
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Lots of raves on this dish served at a pot luck dinner.
yield
8 -10
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For scalloped pineapple
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4 cbread cut into cubes
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1/2 cbutter, softened
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2-1/4 csugar
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4eggs, beatened
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1 cmilk
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1 can20 oz can crushed pineapple with juice
How To Make scalloped pineapple
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1Mix butter, sugar, eggs and milk together in large bowl.
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2Add large can of crushed pineapple and juice to mixture in bowl. Mix well.
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3Fold in bread cubes until all bread is coated.
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4Pour mixture in buttered casserole dish. Slightly pack mixture into the dish.
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5Bake at 350 degrees or until golden brown.
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