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roasted onion, sausage and mushroom dressing

NB_67029b6704516 avatar
Recipe by
N B
@NB_67029b6704516
Anywhere, AL

If unable to find Roasted Onion Challah bread - Use KING'S HAWAIIAN bread - yummy!

yield 6 -8
prep time 30 Min
cook time 35 Min
method Bake

Ingredients For roasted onion, sausage and mushroom dressing

  • 1 Loaf
    roasted onion challah bread cubed
  • 1 lb
    sweet sausage - not links
  • 1 1/2 c
    mushrooms, sliced
  • 1/3 c
    pine nuts browned
  • 1/2 c
    butter - divided 1/4 c and 1/4 c
  • 1 c
    sweet onion, diced
  • 1 c
    celery, diced
  • 1 Tbsp
    truffle oil - black or white
  • 1-2 dash
    salt/pepper to taste
  • 2 c
    turkey broth

How To Make roasted onion, sausage and mushroom dressing

  • 1
    In a large pan - brown and break up sausage until almost done - approximately 5 minutes Remove and set aside
  • 2
    Add mushrooms and brown; Remove and set aside
  • 3
    Add butter and sweat onions and celery for 8 minutes and add sausage, mushrooms and nuts
  • 4
    Place mixture in large bowl and toss in the bread cubes
  • 5
    Place mixture in 9 x 12 inch pan, adding 2 C broth over all
  • 6
    Drizzle remaining butter over top.
  • 7
    Place pan in 350 degree oven just till brown and crispy on top - approximately 15 - 30 minutes.
  • 8
    Enjoy as a side w/ Turkey! or alone - even cold when no one is watching!
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