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chili with horseradish and sour cream

Araxlovebaking avatar
Recipe by
Araxy Aykanian
@Araxlovebaking
Laguna Hills, CA

My husband love chili, I never like it , until he find this recipe, finally I decide to help him to make it, after we cook together , he ask me to taste, that was the beginning . The rest is history!

yield 4 -6
prep time 30 Min
cook time 1 Hr 15 Min
method Stove Top

Ingredients For chili with horseradish and sour cream

  • 8 oz
    ground beef (93% lean)
  • 6 oz
    italian turkey sausage, casings removed
  • 3 md
    poblano chillies, seeded, deveined, and chopped
  • 1 c
    chopped onions
  • 14 1/2 oz
    can stew tomatoes
  • 1 c
    water
  • 2 Tbsp
    smoke paprika
  • 2 Tbsp
    ground cumin
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper
  • TOPPING
  • 1/2 c
    light sour cream
  • 2 Tbsp
    grated fresh horseradish
  • 1 1/2 tsp
    lemon juice

How To Make chili with horseradish and sour cream

  • 1
    Heat large nonreactive Dutch oven or large pot over medium-high heat until hot
  • 2
    Crumble ground beef and sausage into Dutch oven or into large pot for 10 min.or until browned. stirring frequently
  • 3
    Stir in all remaining chili ingredients. Bring to a boil over high heat , reduce heat to low, Simmer ,covered 25-30 min.or until flavors have blend
  • 4
    Meanwhile, combine topping ingredients in a small bowl, serve with chili.
  • 5
    BON APPETIT!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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