spanish rice - wet beans
No Image
Being Married to Puerto Rican, you learn quickly how to make rice recipes!
yield
6 -8
prep time
5 Min
cook time
30 Min
method
Stove Top
Ingredients For spanish rice - wet beans
-
2-3 smpototes cubed
-
1 Tbspcooking oil
-
1-2 Tbspsofrito
-
1 pkgchicken broth (1 goya packet)
-
1 pkgbeef (or pork) broth (1 goya packet)
-
1/2 cangoya tomato paste
-
1 pkgsazon
-
1 canbeans (i use red kidney)
-
1/2 cwater
-
1 clovegarlic
-
1 canvienna sausage ( sliced ) (if you do not like to use can meats, you can use hot dog or even cooked cubed smoke sausage in place of the vienna sausage.)
-
3-4 ccooked white rice
How To Make spanish rice - wet beans
-
1Add all ingredients , simmer until potatoes are are at desired consistency
-
2Serve over cooked white rice
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT