chutney rice
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Here again, you can use a different variety of chutney.
method
Stove Top
Ingredients For chutney rice
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1 conion, chopped
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1 ccelery, chopped
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4 Tbspbutter
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3 ccooked rice, or 3/4 cup raw
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1/2 cflaked coconut
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1/4 cmango chutney
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1/2 tspground ginger
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1 tspcurry powder
How To Make chutney rice
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1Cook the rice (if using raw). Meanwhile while it simmers; sauté onion and celery until barely tender. In the skillet add remaining ingredients. Toss lightly together and serve.
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