bohemian rice soup
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This is an old recipe.
method
Stove Top
Ingredients For bohemian rice soup
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1/2 crice
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1 cboiling water
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salt
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ground mace
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a small piece of butter
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parsley, minced
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1 pinchsaffron
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1egg, beaten, opt
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1 csweet cream
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broth
How To Make bohemian rice soup
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1Add rice to a pan and pour boiling water over it, add salt, mace and butter and let it boil until tender. If the water evaporates, add boiling water. The rice must not burn or be broken. When rice is done, turn it into the tureen, add parsley, saffron and clear broth.
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2You can finally add beaten egg, with sweet cream.
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