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twice baked potato casserole

(3 ratings)
Dannell avatar
Blue Ribbon Recipe by
Dannell L
@Dannell
Beautiful, MO

A quick and easy family favorite. It looks pretty, too.

Blue Ribbon Recipe

Rich and creamy, this potato casserole is full of everything good. The cream cheese and sour cream add a nice flavor to the casserole and make the potatoes creamy. Topping with more bacon and cheese is the crowning glory to this casserole. It's a real winner and can be served for any occasion from summer BBQs to a holiday side dish.

— The Test Kitchen @kitchencrew
(3 ratings)
yield 6 -8
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For twice baked potato casserole

  • 8
    potatoes, peeled and cut into quarters (about 3 pounds)
  • 1/2 c
    butter
  • 1/2 c
    sour cream
  • salt & pepper
  • 1 pkg
    bacon, chopped & fried crisp
  • 2 c
    sharp cheddar cheese, divided
  • 1/4 c
    heavy cream
  • 4 oz
    cream cheese

How To Make twice baked potato casserole

  • Potatoes boiling in salted water.
    1
    Boil potatoes in salted water. Cook until tender.
  • Cream cheese, sour cream, butter, cream, salt, and pepper mixed into the potatoes.
    2
    Drain potatoes and place into mixing bowl. Add cream cheese, sour cream, butter, cream, salt, and pepper. Continue mixing until smooth.
  • Stirring in cheese and bacon.
    3
    Fold in 1 cup of the cheese and half the bacon.
  • Mashed potatoes poured into a baking dish.
    4
    Pour into a 3 qt baking dish.
  • Casserole baking in the oven.
    5
    Bake for 15 minutes at 350.
  • More cheese and bacon sprinkled on top.
    6
    Top with remaining cheese and bacon. Bake for an additional 15 minutes to melt the cheese.
  • A helping of Twice Baked Potato Casserole on a plate with green onions on top.
    7
    Remove from the oven and garnish with chopped green onions if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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