supreme mashed potatoes

(1 rating)
Recipe by
debbie lopez
Northen, CA

Another healthy recipe from the CA Department of Public Health.

(1 rating)
yield 10 serving(s)
prep time 10 Min
cook time 45 Min
method Stove Top

Ingredients For supreme mashed potatoes

  • 6 md
    potatoes, peeled and cut into chunks
  • 2 lg
    carrots, peeled and chopped
  • 3-4 clove
    garlic, finely chopped
  • 1/2 c
    low sodium chicken broth
  • 1 Tbsp
    butter

How To Make supreme mashed potatoes

  • 1
    Combine potatoes and carrots in a large pot and fill with cold water. Bring to a boil and cook 5 minutes.
  • 2
    Add garlic and reduce heat to simmer until potatoes and carrots are tender, about 35 minutes.
  • 3
    Drain and keep 1 cup of the cooking liquid.
  • 4
    Mash the potatoes and carrots with a hand masher.
  • 5
    Combine chicken broth and butter in a small pan; heat over medium heat until the butter melts.
  • 6
    Slowly stir broth mixture into the mashed potatoes and carrots.
  • 7
    If necessary, add the reserved cooking liquid until the potatoes reach the desired thickness. Server while hot.
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