southern goodness potato casserole
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Adapted from a cookbook that I received, I added and tweaked until I found my favorite flavors and seasonings to make this a PERFECT side dish for family, friends, and potlucks.
yield
8 or 16, depending on how big of a serving you want
prep time
5 Min
cook time
1 Hr
method
Bake
Ingredients For southern goodness potato casserole
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1 Tbspoil of your choice
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1 smonion, chopped
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1 Tbspgarlic, finely chopped
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2 lbfrozen hash browns, thawed
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10 3/4 ozcream of mushroom or cream of chicken soup, not diluted
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2 cfinely shredded cheddar cheese
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1 stickmelted butter
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2 Tbspblack pepper
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1scallion, green only, finely chopped
How To Make southern goodness potato casserole
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1Preheat oven to 350 degrees. Spray a 9x13 baking dish, and set aside.
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2Over medium heat, add your oil to a preheated skillet and add your onion. After the onion starts to turn translucent, add the chopped garlic. Stir for about a minute, and take off the heat.
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3In a large bowl, add the hash browns, soup, and cheese, and mix well. Add the melted onions and garlic, butter, scallions, and black pepper. Mix again, and pour into the baking dish.
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4Bake for 1 hour, or until the top looks brown, crispy, and delicious. You can serve with a dollop of sour cream, if you'd like.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Southern Goodness Potato Casserole:
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