redneck fried taters and onions with hot dogs

Name: Redneck Fried Taters and Onions with Hot dogs
Prep time: 5 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 4 large russet potatoes peeled and sliced; 1 large onion sliced; 1/2 package(s) hot dogs sliced; 2 tablespoon(s) olive oil; 3 tablespoon(s) butter; - salt and pepper to taste

review

Recipe by

barbara lentz

@blentz8

beulah, MI

My husband loves these. He would rather have these for Thanksgiving then potatoes and gravy. He loads them with ketchup and devours them.

yield 4 serving(s)

prep time 5 Min

cook time 15 Min

method Stove Top

Ingredients For redneck fried taters and onions with hot dogs

4 lg

russet potatoes peeled and sliced
1 lg

onion sliced
1/2 pkg

hot dogs sliced
2 Tbsp

olive oil
3 Tbsp

butter
salt and pepper to taste

How To Make redneck fried taters and onions with hot dogs

1
Add butter and oil to large frying pan. Add potatoes and onions. Cook until browned and soft.

2
Add hot dogs. Cook another few minutes. Taste and adjust seasonings.
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redneck fried taters and onions with hot dogs

Ingredients For redneck fried taters and onions with hot dogs

How To Make redneck fried taters and onions with hot dogs

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