one skillet mixed veggies
(1 rating)
Super easy skillet dish that goes well with grilled steak, chops and chicken. Really good with most any baked, fried or grilled meats. Just toss in skillet and cook until tender. How easy is that, not to mention it's pretty tasty too. This is one of my favoite veggie combo's. You can add different veggies if desired. Hope you enjoy!
(1 rating)
yield
4 to 6
prep time
5 Min
cook time
20 Min
method
Stove Top
Ingredients For one skillet mixed veggies
-
1 to 2 Tbspolive oil, extra virgin
-
3 mdpotatoes, peeled and sliced in rounds (i used russet but red potato's work too)
-
3 mdyellow summer squash, sliced thick
-
3 mdzucchini, sliced thick
-
smonion, chopped or sliced
-
smbell pepper (i used red for color, green will be just as good), chopped or sliced
-
salt and pepper to taste
-
all purpose seasoning to taste (if desired)
How To Make one skillet mixed veggies
-
1Heat oil in a large skillet over medium heat until hot; add potatoes. Cook until potatoes start browing a little on bottom; turn potatoes and add remaining veggies on top. Add seasonings to taste. Cover and continue cooking until potatoes are done and veggies are tender but not soggy. Remove lid and toss veggies occassionally while cooking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for One Skillet Mixed Veggies:
ADVERTISEMENT