new potatoes in creamy dill sauce

Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

Another great recipe from the folks at Kraft Foods. This could be a side dish with any meat of your choosing, or a meatless meal served with a green vegetable. Photo: kraftrecipes.com 11-09-14

yield 6 serving(s)
prep time 5 Min
cook time 20 Min
method Microwave

Ingredients For new potatoes in creamy dill sauce

  • 1-1/2 lb
    small new potatoes, quartered, unpeeled
  • 1/2 c
    water
  • 1/2 c
    philadelphia chive & onion cream cheese spread
  • 1/2 c
    milk
  • 1/2 tsp
    dill weed

How To Make new potatoes in creamy dill sauce

  • 1
    Microwave potatoes and water in covered 3-qt. microwaveable dish on HIGH for 15 to 17 minutes or until potatoes are tender, stirring after 10 minutes; drain. Return potatoes to dish; set aside.
  • 2
    Microwave cream cheese and milk in microwaveable bowl for 1 minute; stir until smooth. Pour over potatoes and sprinkle with dill.
  • 3
    Microwave 1 to 2 minutes or until heated through; stir gently and serve.
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