magic meatloaf
No Image
Family favorite!
yield
6 -8
prep time
20 Min
cook time
50 Min
method
Bake
Ingredients For magic meatloaf
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2 1/2 lbground beef 85% lean
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2 stalkcelery,minced
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1/2onions, vidalia, peeled,minced
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1 pkggoya sazon seasoning,can be found in the mexican aisle of your supermarket.
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1 tspsalt
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1 tspblack pepper
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2 lgeggs
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1/2 cromano cheese, grated
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1/4 cparsley, italian,chopped
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1 cwater, cold
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2 cbread crumbs, fresh
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2 cmozzarella cheese,shredded,whole milk only,not skim
How To Make magic meatloaf
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1Combine everything together and form half of the mixture into a meatloaf pan or on a lipped baking sheet,then add the mozzarella to the center and add the other half on top smoothing the surface over with moistened hands to prevent cracking when baking.
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2Bake in a 350 pre-heated oven for 45 to 50 minutes,let it rest for five minutes before slicing. Serve with your favorite brown or red gravy and a generous helping of mashed Yukon gold potatoes and a side of fresh vegetables! Enjoy!! :)
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3Baked macaroni and cheese goes well with this too! Sorry about the no pictures,I'll add them later! :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Magic Meatloaf:
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