gluten free potato salad
(2 ratings)
The vinegar gives this a nice tangy flavore.
(2 ratings)
yield
8 serving(s)
prep time
20 Min
cook time
55 Min
method
Stove Top
Ingredients For gluten free potato salad
-
6 mdcooked potatoes peeled and cubed
-
1 1/2 cmayonnaise
-
1 Tbspwhite vinegar
-
1 Tbspyellow mustard
-
1 tspsalt
-
1/2 tspfresh ground pepper
-
1 mdonion small diced
-
2 stalkcelery small diced
-
4eggs hard cooked and chopped
How To Make gluten free potato salad
-
1Fold all ingredients together and chill for one hour and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Gluten free potato salad:
ADVERTISEMENT