easy cheesy squash and potato casserole

Recipe by
Glynda Loves to Cook
Georgia, GA

This is so yummy!!! ! Creamy cheesy,and good for ya too :)

yield 5 -6
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For easy cheesy squash and potato casserole

  • 5 md
    yellow squash cut in (medium/thin rounds)
  • 5 md
    potatoes (cut in medium/thin rounds)
  • 1 can
    (15oz) cream of chicken
  • 1 can
    (15 oz) cream of cheddar soup
  • 1 bag
    (8oz) bag cheddar
  • 1/2 c
    crushed croutons, buttered
  • 1 md
    sweet onion diced
  • 1/4 c
    olive oil
  • 1 Tbsp
    powdered garlic
  • 1/4 tsp
    pepper
  • 1/4 tsp
    salt
  • 16 oz
    cooked diced bacon

How To Make easy cheesy squash and potato casserole

  • 1
    In large bowl mix together squash, potatoes, onion, salt, pepper, garlic powder. In large pan, add olive oil "on medium High heat" pour in squash/potato mixture and saute` for 8-10 mins. Pour back into bowl and add cream of chicken and cream of cheddar and mix in cooked bacon until all combined. Pour in 9x13 baking dish or pan (I line mine with foil) Sprinkle crushed croutons on top, then shredded Cheese. Bake on 350* for 30 mins. I hope you enjoy :)
ADVERTISEMENT