delightful yu golden potato mash
(1 rating)
I created this great tasting recipe, more out of necessity than anything else. It ended up pleasing me and especially my husband based on the number of portions he had. I only had about 2 pounds of Yukon Gold potatoes, not really enough for dinner, so I decided to make them healthier by adding sweet potatoes to them, and not only did they create this beautiful golden hue, but they tasted amazingly good as well. I added fiber to an otherwise fiber less side dish, and they tasted super. There are about 5 grams per 1 cup serving. Give them a try and see if you don't agree. SIMPLE & EASY
(1 rating)
yield
6 - or MORE depending on portion size
prep time
20 Min
cook time
20 Min
method
Stove Top
Ingredients For delightful yu golden potato mash
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2 lbyukon gold potatoes, peeled & cubed
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1 lbsweet potatoes, peeled & cubed
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1/3 ccan't beleive it is not butter spread (about 5 tbs.)
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1/2 tspsalt or to taste
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3/4 tspcoarse grated black pepper, or to taste
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2 tspgranulated garlic or onion powder
How To Make delightful yu golden potato mash
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1Wash peel and cube potatoes. If you stay within the suggested guidelineS of only eating a 1/2 cup of potatoes that would be about 111 calories, and only 106 Mg of sodium. Of course if you eat 1 cup or more then you can double those numbers, and the carbs sky rocket to 42 grams for 1 cup. They are very good, but when you are watching what you eat YOU MUST BE MINDFUL OF PORTION SIZE.
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2Add potatoes to a medium size pot, cover with water, cover and bring to a boil over medium high heat. Boil till tender about 20 minutes or so.
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3Drain potatoes in a colander, then add back into pot, add salt, pepper and granulated onion powder, & butter OR margarine, and mash with a potato masher or whip till nice and creamy.
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4Serve with your favorite side dishes & main entree. Enjoy. Quick simple and easy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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