Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

creamy bow tie pasta

(2 ratings)
Linky1 avatar
Recipe by
Carolyn Haas
@Linky1
Whitewater, WI

Found this clipping while cleaning the living room - time to post online!

(2 ratings)
yield 2 serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For creamy bow tie pasta

  • 1 c
    uncooked bow tie pasta
  • 1 1/2 tsp
    butter
  • 2 1/2 tsp
    olive oil
  • 1 1/2 tsp
    flour
  • 1/2 tsp
    minced garlic
  • 1 dash
    salt
  • 1/2 tsp
    dried basil
  • 1/4 tsp
    crushed red pepper flakes
  • 3 Tbsp
    milk
  • 3 Tbsp
    chicken broth
  • 2 Tbsp
    shredded parmesan cheese
  • 1 Tbsp
    sour cream

How To Make creamy bow tie pasta

  • 1
    Cook pasta according to package directions. Meanwhile, in a small saucepan, melt butter. Stir in oil, flour, garlic and seasonings until blended.
  • 2
    Gradually add milk and broth. Bring to boil, cook and stir for 2 minutes or so until slightly thickened.
  • 3
    Remove from heat. Stir in cheese and sour cream. Drain pasta and toss with sauce.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT